As developed in our previous article on , the type of data obtained are useful for diagnosis, managing and...
As developed in our previous article on , the type of data obtained are useful for diagnosis, managing and...
Do you want to discover more about body composition, read our article about concepts and tools of body...
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Chicago, IL, July 12th, 2018 – The 6th edition of the Better Foods for Better Health White Book has been published, providing new insight from 30 thought leaders from science and industry on the...
Biofortis Mérieux NutriSciences met Jonathan Scheiman, co-founder and CEO of the company FitBiomics (Boston, USA) during the 2018 Probiota Event. In the field of sport and nutrition innovation, we...
As discussed previously, studying the microbiome has become of interest for many therapeutic applications. Thereby more and more projects include microbiome analysis. Talking about the microbiome...
The microbiome field is currently at the beginning of the third wave with ongoing development of therapeutic solutions, an increasing number of products in clinical phases, and the creation of...
In this fifth chapter on the human microbiome, we investigate how life science investors biotech and big pharma have started to pour significant amounts of money in the field, with the hope to turn...
Following our three first chapters on “The human microbiome: a promising research area with multiple applications”, this article is comparing the emergence of the human microbiome field with the...